Zesti picked up a silver at the Pentawards Worldwide Packaging Design Competition in September and Go Good also won silver at the Designers Institute of New Zealand Best Awards.
We’re very proud of the design work on both of these projects and we want to acknowledge the two bold, visionary clients behind these brands – Marina Hirst Tristram of Tasman Bay Food Group and Andy Betts of Go Good.
Click through to our Zesti and Go Good case studies to see and learn more about these two successful projects.